Here, at Get Suckered, we manufacture various flavor concentrates for baked goods, beverages, and other fun creations. However, while browsing our site, you may wonder about the differences between flavors, emulsions, and powders. Fortunately, we’re here to provide some clarity. Keep reading to learn about the difference between these flavor enhancers.
Powders
Powdered flavoring concentrates are water-soluble powders that suit several applications. Whether you’re baking, candy-making, or creating lip gloss, our flavor powders will help enhance your creations. Typically, our flavor powders for baking can bring out the flavors in baked goods. But you can also add them to beverages to improve their taste.
Emulsions
Flavor emulsions are water-based and alcohol-free versions of flavor concentrates. They offer different advantages when used for baking. First off, Get Suckered’s flavor emulsion won’t become compromised by the flavor of alcohol. So you don’t have to worry about an aftertaste in your baked goods. Another reason why flavor emulsions are ideal for baking is that the flavor won’t “bake out” of your creation. In other words, when you use an emulsion, the flavor is there to stay!
Flavors
Our bottles of food flavoring are propylene glycol (PG)-based or oil-based flavors that you can use to make different creations. For example, our oil-based flavors are perfect for making hard candy, popcorn, and lip cosmetics. Our PG-based flavor is water-soluble and great for mixed drinks, frosting, and baked goods. Flavor concentrates are not scents, and you must remember to dilute our concentrates. Never directly consume them or apply them to the skin.
Since we’re flavor concentrate manufacturers, we create various concentrates that can enhance your baked goods, beverages, and lip cosmetics. While looking at our products, you may wonder what the differences between flavors, emulsions, and powders are. Hopefully, our guide has provided some clarity. If you feel interested in any of our flavor concentrates, browse our selection today!
